Benefits of Ceramic Knives

Release Time :

May 07,2024

First, take care of gastrointestinal health

Usually, metal to are easy to rust, but the ceramic knife will not be hydrochloric acid, chlorine, salt water and other solvents corrosion, so it will not breed bacteria, and will not leave any odor on the ingredients, its acid and alkali resistance, anti-corrosion, non-rust, non-magnetic, non-conductive and other characteristics, can take care of gastrointestinal health, and is more suitable for use as a new weaning baby's cooking knife. Resistance to food oxidation with Yibo ceramic knife cut food, in the air can be maintained for a long time without oxidation, and the food and the knife will not occur between the chemical reaction, does not produce any substances, does not damage the flavor of fresh ingredients, will not endanger the body's health.

Second, the whole personalized design
Ceramic knife blade and knife surface uniformity, bright color, white as jade, extremely easy to clean.
The handle of the knife is made of ceramic material, and the design is streamlined to match the posture of the hand, which makes the knife feel comfortable and easy to use. And the weight is only 1/2 of the weight of similar metal knives, light as a blade, will not cause wrist pain. Let us cut food again at the same time, enjoy the fun of free swing.

Third, to maintain long-term sharpness
Ceramic knives are made of high-tech technology precision processing, its hardness is second only to diamond. Long life, durable knives, keep sharp time is the same shape and size of the steel knife 60 times.

Four, keep a little nutrition
Because the ceramic knife is sharp, the use of friction is small, so in the process of cutting food will not be pressed to the meat texture, can keep the food molecules intact, to prevent the loss of nutrients, and deal with food is not easy to stick. It is very suitable for cutting vegetables and fruits.
Tips for use
1, Using full ceramic knife please do not shoot, stick, knock or chop bones and frozen food, so as not to damage the knife body and blade.
2, Avoid heavy fall or external impact.
3, sharp edge, please do not let children use alone.
4、Please check in your luggage when traveling by plane.
Zirconia ceramic knife, also known as “noble knife”, sharp edge, wear-resistant, no rust; does not react with food, to maintain the original color and taste of food; health and environmental protection, elegant and beautiful, is a symbol of identity and taste.